Multiple lots of cheese produced by Andante Dairy, Petaluma, CA; Sold in 5 oz to 8 oz sizes with no code date or variety information on packaged. Varieties include: Largo, a triple-creme cow's milk, and Picolo, a triple-creme cow's milk. Also made with cow's milk: Pianoforte, Nocturne. Goat's milk cheese varieties: Acapella, Impromptu, Pastoral, Fresh Goat and Crottin, Minuet, a triple-creme goat's milk variety. Mixed Milk cheese varieties: Rondo, Metronome, Melange. Other varieties include Cavatina, Contralto, Vivace, Partita, Tri, Mini Alto, Figaro,Cadence Class I - Dangerous Lack of proper pasteurization could have allowed dangerous pathogens to survive in multiple lots of cheese. Jul 3, 2012 Dairy & Eggs View Details →