Big Blue Fisheries, LLC. is recalling ALL smoked products from all lots and codes, various sizes, in vacuum packages because the products may not have been properly cooked and have the potential to be contaminated with Clostridium botulinum. Because the products may not have been fully processed, product contamination by spoilage organisms or pathogens could lead to illness if consumed.
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Seafood
🍎 Food • 1,322 recalls
Jensen's Old Fashioned Smokehouse, Inc. is recalling Hot Smoked Pink Salmon that is not labeled "KEEP FROZEN" and the product has the potential to be contaminated with Clostridium botulinum.
Jensen's Old Fashioned Smokehouse, Inc. is recalling Hot Smoked Sockeye Salmon because it may not be labeled "KEEP FROZEN" and it has the potential to be contaminated with Clostridium botulinum.
Big Blue Fisheries, LLC. is recalling ALL smoked products from all lots and codes, various sizes, in vacuum packages because the products may not have been properly cooked and have the potential to be contaminated with Clostridium botulinum. Because the products may not have been fully processed, product contamination by spoilage organisms or pathogens could lead to illness if consumed.
The hot smoked fisheries products in vacuum packages were undercooked and it has a potential hazard of Clostridium botulinum toxin formation.
Class I - Dangerous
Big Blue Fisheries, LLC. is recalling ALL smoked products from all lots and codes, various sizes, in vacuum packages because the products may not have been properly cooked and have the potential to be contaminated with Clostridium botulinum. Because the products may not have been fully processed, product contamination by spoilage organisms or pathogens could lead to illness if consumed.
Jensen's Old Fashioned Smokehouse, Inc. is recalling Alaska King Seafoods Short Strips Teriyaki because it is not labeled "KEEP FROZEN" and the product has the potential to be contaminated with Clostridium botulinum.
Class I - Dangerous
Jensen's Old Fashioned Smokehouse, Inc. is recalling Savory Hot Smoked Salmon because it is not consistently labeled "KEEP FROZEN" and it has the potential to be contaminated with Clostridium botulinum
Big Blue Fisheries, LLC. is recalling ALL smoked products from all lots and codes, various sizes, in vacuum packages because the products may not have been properly cooked and have the potential to be contaminated with Clostridium botulinum. Because the products may not have been fully processed, product contamination by spoilage organisms or pathogens could lead to illness if consumed.
Class I - Dangerous
Jensen's Old Fashioned Smokehouse, Inc. is recalling Jack's Fish Spot Hot Smoked Atlantic Garlic & Pepper Chunks because it may not be labeled "KEEP FROZEN" and the product has the potential to be contaminated with Clostridium botulinum.
Low salt, vacuum packaged, Garlic Pepper Hot Smoked Salmon with Hardwood. AKS (Alaska King Salmon) product is labeled in parts: "***Garlic Pepper Smoked Salmon product ***GARLIC PEPPER SMOKED SALMON ***INGREDIENTS: SALMON, SALT, BROWN SUGAR, GARLIC, PEPPER, HARDWOOD SMOKE***".
Jensens Old Fashioned Smokehouse
Class I - Dangerous
Jensen's Old Fashioned Smokehouse, Inc. is recalling Alaska King Salmon Garlic Pepper Hot Smoked Salmon because it may not be labeled "KEEP FROZEN" and it has the potential to be contaminated with Clostridium botulinum.
Big Blue Fisheries, LLC. is recalling ALL smoked products from all lots and codes, various sizes, in vacuum packages because the products may not have been properly cooked and have the potential to be contaminated with Clostridium botulinum. Because the products may not have been fully processed, product contamination by spoilage organisms or pathogens could lead to illness if consumed.
Big Blue Fisheries, LLC. is recalling ALL smoked products from all lots and codes, various sizes, in vacuum packages because the products may not have been properly cooked and have the potential to be contaminated with Clostridium botulinum. Because the products may not have been fully processed, product contamination by spoilage organisms or pathogens could lead to illness if consumed.
Sitka Sound Seafoods Hickory Smoked Salmon products are recalled due to the potential contamination with Clostridium botulinum and a contract manufacturer does not have HACCP Plan and does not keep any records for thermal processing.
T & S Oyster Farms brand refrigerated vacuum packed hot smoked oysters, Teriyaki flavor, is recalled due to the potential contamination with Clostridium botulinum.
Class I - Dangerous
Red #40 color additive in shrimp raw ingredient undeclared on finished product label of various shrimp dips and salads.
T & S Oyster Farms brand refrigerated vacuum packed hot smoked oysters, Habanero flavor, is recalled due to the potential contamination with Clostridium botulinum.
T & S Oyster Farms brand refrigerated vacuum packed hot smoked oysters, Peppered flavor, is recalled due to the potential contamination with Clostridium botulinum.
Class I - Dangerous
Red #40 color additive in shrimp raw ingredient undeclared on finished product label of various shrimp dips and salads.
T & S Oyster Farms brand refrigerated vacuum packed hot smoked oysters, Lemon Pepper flavor, is recalled due to the potential contamination with Clostridium botulinum.